Skip to main content

We're sorry Ballantines.com won't work in this browser

Try the Edge browser
Drinks recipe

Pomegranate Whisky Sour

Time to make cocktail: 5 mins
Ballantine's Forbidden Sour Recipe

This Pomegranate Whisky Sour is a tasty combination of pomegranate, lemon juice and sugar syrup brought to life with the rich flavours of ballantine’s 7 american barrel.

POMEGRANATE WHISKY SOUR INGREDIENTS

How to make a Pomegranate Whisky Sour

  • Add all ingredients into a shaker with ice and shake until well-chilled.
  • Strain into a short glass over ice.
  • Garnish with an orange slice.

Pairing Pomegranate and Whisky

Pomegranate and whisky might seem like a strange mix, but the two are actually born to be blended. The sweet, citrus flavour of pomegranate adds a pop of tartness to whisky’s smooth base. Allowing the spirit’s complex notes to take centre stage. Add a dash of lemon for extra freshness and you’ve got a seriously good drink.

RATE THIS BLEND
There are no criteria setup. Please configure the reviews plugin for this post type.

Avg. Ratings

Based on Ratings

11 variations on a classic whisky sour cocktail

Try these fun variations on the classic whisky sour cocktail. Including 8 new recipes to mix up at home.

Read More

Whisky Drinks

There’s no wrong way to mix

check out more

Our Range

From our Finest blended Scotch to our iconic collection of aged whiskies, single Malts and exotic flavours, discover the world of Ballantine’s Scotch Whisky.

discover more