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Drinks

Bobby bru whisky sour

Cocktail
irn bru whisky sour 16x9

scottish mates, this irn bru cocktail is for you! BALLANTINE’S FINEST whisky, IRN BRU, AND A TOUCH OF FROTHY EGG WHITE CREATES a SCOTTISH MASTERPIECE IN EVERY SIP!

Bobby Bru Whisky Sour Ingredients

How to make a Bobby Bru Whisky Sour

  • Add 50ml Ballantine’s Finest to Shaker
  • Add 35ml Irn Bru
  • Add 30ml Lemon Juice
  • Add 1 Egg White
  • Dry Shake (No Ice)
  • Wet Shake (With Ice)
  • Strain into Glass over Ice
  • Top with Irn Bru

Ballantine’s Finest

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the subbie[1]

Whisky & Irn-Bru

Looking for the ultimate Scottish drink? Look no further than Ballantine’s and Irn-Bru, inspired by our recent summer events in Scotland with Sub Club.

Looking for more Irn Bru drinks?
group of friends holding ballantine's cola soda neat on the rocks

Whisky Drinks

There’s no wrong way to mix

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