Introducing Mixology made simple
we’ve teamed up with Mam Sham to prove that anyone can become a master mixologist
Our New YouTube Series With Mam Sham
Do you believe the best drinks can only be served by people with a degree mixology? Not us, we believe that anyone can create a great drink, they just need to know how!
Over the next few months, we’ll take you on a journey to show the versatility of Ballantine’s and some fun ways to master cocktail making at home. Each episode is a celebration of whisky’s endless possibilities, inspiring you to mix, experiment, and make your own.
Watch Episode 3
Whisky Piña Colada episode: we’re giving the tropical piña colada a bright new twist, made with Ballantine’s Sunshine, a Scotch whisky infused with natural pineapple and citrus flavours. It’s smooth, vibrant, and made for summer cocktails. Stick around for our mystery cocktail challenge!
Watch Episode 2
This International Whisky Day episode: learn how to make a Maple Old Fashioned with this easy recipe, mixing Ballantine’s 7 American Barrel with the sweet taste of Maple syrup. Watch ’til the end for our mystery challenge, * spoiler * it involves, scotch whisky, toasted sweetcorn, and bitters. Can you guess what it is?
Whisky Piña Colada
Introducing our new whisky Piña colada, a delicious twist on tradition that’s smooth, sweet and creamy. with a classic pineapple and coconut finish. Mix this one up with Ballantine’s Sunshine for an extra tropical flavour.
Toasted Sweetcorn Old Fashioned
A sweetcorn Old Fashioned? Trust us on this one. It pairs the caramel undertones of Ballantine’s 7 American Barrel with a truly distinct roasted corn note. This is how we give a legendary cocktail an unexpected new life.
Rose Petal Whisky Sour
This Rose Petal cocktail is a fresh and floral take on the classic Whisky Sour.
Watch Episode 1
MISSED OUR 1ST EPISODE? Recap our Valentine’s Day Special that’s still perfect to watch for date night, mate night, or just treating yourself.
WATCH EPISODE 1 HERE
