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Espresso Martini 靠邊站吧,Cold Brew Kick 才是最時下的調酒。其中使用了兩種咖啡,並搭配了 百齡罈紅璽 (Ballantine’s Finest),替它額外加分。
25ml Ballantine’s Finest
50ml 蘋果汁
10ml 檸檬汁
10ml 糖漿
75ml 蘇打水
裝飾用的薄荷葉
冰塊
高玻璃杯
於高玻璃杯內加入冰塊
加入所有材料
倒入蘇打水至滿杯,輕輕攪拌
以薄荷葉裝飾
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