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Drinks recipe

Peanut Butter Hot Toddy

Time to make cocktail: 10 mins
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unwind after a long day with our comforting Peanut butter and whisky cocktail. A sip of pure warmth.

Ingredients

How to make a Butter Me Up

  • To warm mug fill with Boiling Water for 1 minute and empty.
  • Add Nut Butter.
  • Add Cinnamon & Nutmeg.
  • Add Ballantine’s Finest.
  • Add Boiling Water and stir to combine.
  • Garnish with Cinnamon Sticks.
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From our Finest blended Scotch to our iconic collection of aged whiskies, single Malts and exotic flavours, discover the world of Ballantine’s Scotch Whisky.

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