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Ray of Sunshine

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If you’re hosting a get-together with friends, why not embrace the Summer inspired flavours of Ballantine’s Sunshine and mix up this fruity mango and pineapple cocktai!

Triple Pineapple Ingredients

How to make a Ray of Sunshine cocktail

  • Add 50ml Ballantine’s Sunshine, 100ml mango juice, 25ml lime juice and ice into a shaker.
  • Shake and dirty pour into a rocks glass.
  • Garnish with a mango slice.

Triple Pineapple

Indulge yourself in this refreshing Pineapple highball recipe. A perfect serve as the sun beats down, and you bask in the warmth and carefree joy of summer. 

Mix it up

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Get shaking and pick your favourite summer BBQ cocktail to serve this season. Over 13 easy recipes to make all summer long.

Pour your next serve

Whisky Drinks

There’s no wrong way to mix