Spicy and refreshing in one, kick things up a gear with the classic pairing of Ballantine’s scotch whisky with Ginger Ale.
Whisky & Ginger Ale Ingredients
How We Make a Whisky & Ginger Ale
- Fill a highball glass with ice and pour in a shot of Ballantine’s
- Top up with ginger ale and stir
- Squeeze and drop in a large wedge of lime to serve
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MORE WAYS TO ENJOY BALLANTINE’S FINEST
17 mixers to drink with whisky for when you want something simple
Here we share the best whisky mixers, from classic combos to more exotic pairings. Which will you try first?
There’s no wrong way to mix. Try our cocktail recipes here.
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