A beginner’s guide to whisky 

Drinking whisky neat is the simplest way to appreciate its true, original flavour. If you’re new to Scotch, it’s also a great way to pick out the layered flavours of the whisky. Honey? Vanilla? Smoky? Smooth? You decide.
 
And even if you plan to add a mixer or shake up your own cocktail later, there are a few occasions when trying it neat really does help you enjoy the taste to the fullest. Like, when you’re at a whisky tasting or if someone has opened up a bottle of beautifully aged Ballantine’s 30 Year Old.
 
If you’re just starting out, remember to smell your whisky before trying, take small sips and cleanse your palate with a drink of water. Pro tip: using the right glass (like a snifter) helps uncover every rich note.l

Want to add a block of ice or a splash of water? Be our guest. It even has a special term, adding water is called ‘cutting’ and it helps reveal new flavours a drop at a time.
 
And, did you know that adding a little water or ice can act like a filter? By slightly numbing your palate, harsher flavours can be softened and the whisky becomes more refreshing.ft

If a mixer is what you’re after, look no further. The versatile nature of Scotch means you can easily pair Ballantine’s Finest with cola or ginger ale for a sweet and spicy long drink, or use lemonade for that perfect citrus hit. Want more inspo? Our 17 Mixers to drink with Scotch whisky guide is for you.
For a two-ingredient cocktail vibe, check out our playful range that adds a fruity flavour dimension to our Scotch whisky. Ballantine’s Brasil is infused with fresh and zesty lime, Ballantine’s Wild is infused with sweet and tart cherry, and Ballantine’s Sunshine is infused with sweet and tangy pineapple. Each of these spirit drinks go perfectly with tonic or soda water. Take a bottle to your next party and watch as people make a beeline for it.
 
Just a final tip: Don’t forget the ice, and a simple garnish, like a lime wedge or a sprig of something herbal, always makes a difference.

We’ve spoken about enjoying whisky neat, on the rocks, with water and with a mixer – now let’s chat about shaking your Scotch up even more. Whisky cocktails are a delicious and decadent way to enjoy the balanced and layered flavours of Ballantine’s.
 
Classics like the Old Fashioned and the Whisky Sour prove that this spirit has everlasting appeal. Why does it work so well? The Scotch and sour combo creates a perfectly balanced cocktail that blends whisky’s complex, rich flavours with the sharp tang of citrus and a touch of sweetness.
 
Take the Whisky Sour: it’s a 150-year-old creation that still feels totally fresh. Scotch, lemon juice, sugar syrup, and the rest combine to create something tart, delicious, and timeless.
 
Or, if you want to be completely inventive, go for something unexpected like a Whisky Smash or Whisky Shake. Trust us, the options really are endless.left

By now, your taste buds are probably tingling for a drop of Ballantine’s – whether that’s neat, on the rocks, or mixed into an unforgettable cocktail.
 
Ready for more? Dive into our favourite cocktail recipes, or check out our guide on how to order Scotch like a pro.l