Cocktail recipe
Glenburgie goose
Time to make: 5 Mins
The Glenburgie Goose Ingredients
- 50ml Ballantine’s 7 American Barrel
- 2tsp RZA Presents: Ballantine’s x Flying Goose Sriracha sauce
- 80ml Mango Juice
- 25ml Lime Juice
- 1 Mint Sprig
- A Handful of Ice Cubes
How to make the RZA Glenburgie Goose
- Add 50ml Ballantine’s 7 American Barrel to shaker.
- Add 80ml Mango Juice to shaker.
- Add 25ml Lime Juice to shaker.
- Add 2tsp RZA Presents: Ballantine’s x Flying Goose Sriracha sauce to shaker.
- Add ice to the shaker and shake.
- Strain over Ice.
- Garnish with a Mint Sprig.
Alternatively, turn our mango chilli cocktail into a delicious fruity mocktail. All you need is 120ml Mango Juice, 30ml Lime Juice, 2.5 teaspoons of sriracha, ice and 1 Mint Sprig to garnish. Enjoy!
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