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30 Year Old on the Rocks

Ballantine's 30 Year Old On The Rocks Drink

As the pinnacle in the Ballantine’s range, the 30 Year Old has been garnished with a simple cube of ice, in order to accentuate its natural depth and layers.

Ingredients

  • 50ml Ballantine’s 30 Year Old
  • Large Ice Cube
  • Food Pairing: Salted Caramel Truffle

How We Make It

  • Add a single large ice cube to a tumbler glass.
  • Pour over 50ml of Ballantine’s 30 Year Old and serve alongside a sweet and salty chocolate.
  • Take your time to sip and savour.

Ballantine’s 30 Year Old

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Whisky Guide

How Whisky Is Made

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Find out how Ballantine’s is made
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Drinks

There’s no wrong way to mix

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