HUGO INGREDIENTS
- 25ml Ballantine’s Finest Whisky
- 25ml St Germain
- 20ml Lemon
- 100ml Prosecco
- Cucumber Slices
How to make a Hugo
- Add Ice to your glass.
- Add in Ballantine’s Finest, St Germain and Lemon.
- Top with Prosecco.
- Garnish with a Cucumber Ribbon and enjoy!
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