Fresh, sweet and super zesty. This highball’s got all the deliciously satisfying flavours of a hot toddy, but this time, we’ve poured it on the rocks; honey and cinnamon whisky cocktail style.
Whisky, Honey & Cinnamon Highball
Whisky, Honey & Cinnamon Highball Ingredients
- 40ml Ballantine’s Finest Whisky
- 20ml Lemon Juice
- 10ml Cinnamon Syrup
- 2 Dashes Aromatic Bitters
- 1 Teaspoon of Honey
- 100ml Spicy Ginger Beer
- Cinnamon Sticks & Candied Ginger for Garnish
How to make a Whisky, Honey & Cinnamon Highball
- Add all ingredients to a highball glass filled with ice.
- Stir gently to mix.
- Add the garnish & enjoy!
Ballantine’s Finest
RATE THIS COCKTAIL
There are no criteria setup. Please configure the reviews plugin for this post type.
Avg. rating
Based on Ratings
MORE DRINKS TO TRY
8 cinnamon and ginger whisky drinks to spice up your winter cocktails
Fan of spice? So are we. Here are our favourite whisky drinks, each with cinnamon or ginger as a headline ingredient.
Learn More