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Drinks

WHISKY SOUR

Classic
Ballantine's Finest Whisky Sour Drink

A true Scotch Whisky Sour is 150 years old, yet you’ll still find it in the trendiest bars. Give this cocktail a go with your favourite Ballantine’s scotch!

INGREDIENTS

  • 50ml Ballantine’s Finest Whisky
  • 25ml Lemon Juice
  • 12.5 ml Sugar Syrup
  • 12.5ml Egg White
  • Angostura Bitters
  • Ice

HOW WE MAKE IT

  • Fill a glass with ice and put it to one side.
  • Grab a cocktail shaker and top it up with ice.
  • Pour in the Ballantine’s, sugar syrup, lemon juice and egg white.
  • Shake hard for about 20 seconds to chill the liquid really well.
  • Strain the mix into a glass filled with ice and add 2 dashes of Angostura Bitters.

Ballantine’s Finest

ballantine's finest bottle

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