Summer Pitcher Ingredients
- 100ml Ballantine’s Finest Whisky
- 25ml Fresh Lemon Juice
- 25ml Lillet Blanc
- 400ml Lemon Soda
- 1 Lemon
- Green Grapes
How to make a Summer Pitcher
- Fill your jug with 15-20 ice cubes
- Add a handful of Lemon Slices and halved Green Grapes
- Pour in 100ml of Ballantine’s Finest whisky, 25ml of fresh lemon juice, 25ml Lillet Blanc
- Top with 400ml of Lemonade
- Give it a good stir and pour out a round
Ballantine’s Finest

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