Lychee Sour Ingredients
- 50ml Ballantine’s Finest Whisky
- 15ml Fresh Lemon Juice
- 15ml Sugar Syrup
- 50ml Lychee Juice
- Ice
- Lemon Peel, To Garnish
How to make a Lychee Sour cocktail
- Grab a cocktail shaker – add cubed ice and all your ingredients. Shake well
- Serve in a rock glass full of ice
- Garnish with lemon peel
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