One sip of this whisky grapefruit cocktail, and you’ll be seeing a lot more sour fruit in your cocktail recipe rotation, we promise.
Whisky & Grapefruit Ingredients
How We Make a Whisky & Grapefruit
- Fill a tall glass with ice
- Pour in 50ml of Ballantine’s Finest
- Top up with pink grapefruit soda
- Garnish with a wedge of grapefruit
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MORE WAYS TO ENJOY FINEST
Sweet and Sour: 5 recipes that will have you thinking cocktails rather than takeaways
Be it in a cocktail or in a takeaway, we love a good sweet and sour flavour profile here at Ballantine’s.
There’s no wrong way to mix. Try our cocktail recipes here.
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