Move over Eggnog, see you later mulled wine… Bring in the festive season with a sweet and spicy whisky cocktail. We call it the Ballantine’s Christmas Cocktail, but it tastes just as good 365 days of the year.
A cosy winter warmer for nights in and nights out. Whether in front of fireworks or a fire. A Whisky Hot Chocolate is a real crowd pleaser and our recipe is made for making your own. Grab a glass and get involved.
Christmas New York Sour
A wintery spin on a New York Sour that’ll put you in serious celebration spirits. The whisky sour base is topped with a red wine float followed by a snowy egg white froth. All it needs is a seasonal soundtrack and you’re set for the holiday season.
Spring calls for refreshing drinks and sweet, floral flavours. Get mixing our most light whisky cocktails perfect for the first of this year’s outdoor occasions.
Iced Green Tea
Kick back, relax and sip on a green tea whisky cocktail, iced to perfection. Made for spontaneous Sunday sessions when the sun’s out and music’s pumping.
Iced Green Tea
Let’s take a walk on the green side. This simple yet delicious cocktail will wake up the night in style.
Spring’s all about that spritz life. Wake up the night with a whisky and Prosecco cocktail, our take on an Italicus Spritz with warm scotch and a rosemary, orange garnish.
Staten Island Iced Tea
A delicious whisky twist on your favourite spring drink. Our peach tea cocktail is inspired by the Staten Island roots of hip-hop legend RZA in our partnership where the worlds of whisky and music collide.
Park Hill Paloma
Take a walk on the Park Hill side – a cocktail that marries sweet smoky whisky with lip-smackingly good grapefruit. It’s the Whisky Paloma and you’ll be buzzing to try it.
When the sun starts popping, the drinks get punchy. Please a crowd with summer pitchers that’ll last all night, or BBQ summer cocktails that’ll make you MVP of the backyard grill. Here’s our top serves for the sunshine season.
Satisfy both sides of the beer vs cocktail crowd with this epic serve. Blueberries, lager and whisky are the base of this gotta-try-it beer cocktail. So good it’ll convert even the biggest cynic. Simply muddle, shaker and strain to get your new drink of summer.
Ballantine’s, Beer & Blueberries? There’s no wrong way.
Get your mates round and whip up a batch of this summer pitcher cocktail recipe. Whisky, elderflower and cranberry – a triple threat sunshine combo. It’ll only take a few minutes to make but will last you all summer long.
Whether your holiday’s booked or you’re staying home, this whisky pineapple cocktail will have you beachside. Made with the light, tangy ingredients of a whisky sour, it’s better than a Piña. Served with charred pineapple for extra satisfaction.
For those days that turn into night. And nights that turn into morning. The Whisky Julep is the go-to serve for summer. Inside is a secret duo of spicy citrus flavours to keep you pumped and party ready.
Sunset cocktails for sipping on a summer’s evening
Whether you’re kicking back in the local park, hanging poolside, or making the most of your best mate’s rooftop, nothing says summer like catching the sunset with the gang while sipping on ice cold whisky cocktails.
You already know we’ve nailed the Finest Whisky to ever grace a glass. But that’s just a little drop of what we’re about. Scroll on for the latest news and features from across the world of Ballantine’s whisky, True Music and much, much more.