FINEST GINGER APPLE
50ml Ballantine’s Finest
30ml cloudy apple juice
HOW TO MAKE IT
1. Grab a highball glass and fill with chunky ice cubes.
2. Pour in the Ballantine’s and the cloudy apple juice.
3. Top with ginger ale, stir and give the lime wedge a squeeze before dropping it in. So refreshing.
Slightly sweet with a touch of vanilla Perfect for mixing to start the night The first ever Ballantine’s recipe Start the night with a Whisky that's stayed true to it's original recipe since 1910.See more